Cheese Garlic Bread

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INGREDIENTS : 4 to 5 slices of bread or half a loaf of bread. you can use whole wheat or brown or multi grain or white bread. 2 tablespoon butter, salted or unsalted. 3 to 4 medium garlic, into very small pieces or grated or crushed (lahsun) 100 grams cheese or ½ cup shred cheese, processed or cheddar or mozzarella cheese black… Read more »

Veg Tacos

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These vegetarian tacos are really hard to beat. There’s just something about that crunchy mix of onions, peppers and beans surrounded by crispy tacos, topped off with a sweet mango and avocado sauce. They’re really so yum!!! INGREDIENTS : 6 tortillas (tastefully corn tortillas) 2 tbsp olive oil 2 onions 3 cloves garlic 1 red bell pepper 1 can black beans,… Read more »

Vegetable Grilled Fajitas

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Grill the vegetables like onion, asparagus, sweet pepper, zucchini, and yellow squash to fill these veg fajitas makes them superior. INGREDIENTS : 3 tablespoons lemon juice 2 teaspoons ground cumin 2 teaspoons chili powder 1/2 teaspoon salt 1/8 teaspoon cayenne pepper 1 medium onion, cut into 1/2 inch thick rings 1 pound asparagus spears, trimmed 1 large green, yellow and red bell pepper, each… Read more »

Veg Momos Recipe – Makes 14 to 16 Momos

Veg momos recipe – steamed dumplings stuffed with a lightly spiced vegetable filling. a popular Tibetan recipe. INGREDIENTS : For outer cover of veg momos : 1 cup all purpose flour (maida) ½ teaspoon oil ¼ teaspoon salt or as required 2 to 3 tablespoon water for kneading or as required For making veg momos stuffing : 5 to… Read more »

Badam Pista Barfi Recipe

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Badam Pista Barfi Recipe

The goodness of almonds and pistachios in a delectable sweet dish. INGREDIENTS 100 g khoya/mawa about ¾ cup grated khoya 60 gms badam/almonds or ½ cup 60 g unsalted pista/pistachios or ½ cup 60 cup gms sugar or ⅓sugar 3 cardamoms/choti elachi tsp ¼ghee for greasing a tray or plate/thali 1 tablespoon to 2of sliced or chopped or powdered almonds & pistachios… Read more »